At first, cocoa latte caramels seem to be quite an oxymoron. But these caramels show that opposites do attract and in fact pair together wonderfully: specks of espresso meld with white chocolate to make for milky, sweet but not overwhelmingly sugary treats. "Cocoa" and "latte" seem to come together only to heighten the remarkably fresh and natural deliciousness of goat's milk, the base of these addictive and bite-sized caramels.
Big Picture Farm's secret ingredient in their artisan, award-winning caramels is in fact not so secret after all: it's all in the milk, taken from the family farm's free-reigning goats. (The goats even all have names: Orion, Gertrude, Fern, Cicada, Manhattan, Cy, Solaris, Junebug, Woody, Meridien, Winnie, Luna.) Each caramel is handmade from their fresh and raw milk, producing the softest and smoothest caramel that will literally melt in your mouth – not stick to your teeth.